❄️ Freeze Drying Sublimation (Pikal Lyophilization)
Simulate pharmaceutical primary freeze-drying sublimation cycle times, moving ice front temperature, dry cake vapor resistance (Rp), and vial heat flux.
⚡ Fortran 90 Engine
Double Precision (IEEE 754)
✓ ISO / ASME Validated
📊 Solver Telemetry
● ACTIVE
👁️ Consultations
43
⚡ Calculs faits
33
💾 Téléchargements
397
📦 Code Fortran
6.4 KB
📅 Mise en service
Jun 2026
⏱️ Latence
< 1 ms
❄️ Pharmaceutical Vial Sublimation Front Progression & Vapor Flow
Real-time visual simulation of ice sublimation interface descending through porous cake under chamber vacuum📝 Configuration & Presets
Pikal Lyophilization Formulations:
• Sublimation Mass Flux: ṁsub = (Psat(Tice) − Pch) / Rp [g/(cm²·h)]
• Shelf Heat Flux: q̇ = Kv · (Tshelf − Tbottom) = ṁsub · ΔHsub
• Primary Drying Time: tp = ∫ [ ρice (1 − cs) / ṁsub ] dLdry
• Collapse Constraint: Tice < Tcollapse
• Sublimation Mass Flux: ṁsub = (Psat(Tice) − Pch) / Rp [g/(cm²·h)]
• Shelf Heat Flux: q̇ = Kv · (Tshelf − Tbottom) = ṁsub · ΔHsub
• Primary Drying Time: tp = ∫ [ ρice (1 − cs) / ṁsub ] dLdry
• Collapse Constraint: Tice < Tcollapse
📊 Primary Drying Results
📊 Output Summary
Primary Drying Cycle Duration
tprimary = 13.0 hours
Ice Front Temperature: -38.0 °C (✅ SAFE (No Product Collapse))
L₀ = 5.0 mm
Ice Sublimation Vapor Pressure
121 mTorr
Chamber: 60 mTorr
Average Sublimation Flux
0.035 g/(cm²·h)
0.4 kg/(m²·h)
Shelf-to-Vial Heat Flux
396.0 W/m²
Kv = 22 W/(m²·K)
Safety Margin to Collapse
5.0 °C
Limit: -33.0 °C
📈 Sublimation Front Depth L_dry (mm) vs Drying Time (h)
📉 Primary Drying Duration (hours) vs Shelf Temp (°C)
================================================================= THERMOFLUIDCALC — PHARMACEUTICAL LYOPHILIZATION REPORT ================================================================= Case Title : Viral Vaccine / mRNA LNP Nanoparticle Lyophilization Vial Geometry : 1.00 mL fill in 2.00 cm2 base (Cake Depth = 5.00 mm) Formulation Solids Content : 4.0 wt% (Collapse limit = -33.0 °C) Chamber Vacuum / Shelf T : 60.0 mTorr / -20.0 °C ----------------------------------------------------------------- PRIMARY DRYING DURATION : 13.03 hours Ice Interface Temperature : -38.00 °C Cake Structural Integrity : ✅ SAFE (No Product Collapse) Ice Saturation Vapor P : 120.8 mTorr Average Sublimation Flux : 0.0352 g/(cm2.h) Shelf-to-Vial Heat Flux : 396.00 W/m2 =================================================================
📘 Calculation Methodology & Pikal Lyophilization Standards
Pikal Coupled Heat & Mass Balance
During primary drying, latent heat of ice sublimation ($\Delta H_{sub} = 2835\,\text{J/g}$) supplied by shelf conduction must equal the vapor sublimation mass transfer:
Kv(Tshelf − Tbottom) = ΔHsub · [ (Psat(Tice) − Pch) / Rp ]
Micro-Collapse Prevention
If the ice sublimation interface exceeds the glass transition temperature $T_g'$ or collapse temperature $T_{collapse}$, the porous cake collapses, resulting in product degradation.
Key Engineering Assumptions
- Planar 1D moving sublimation front progressing from top to bottom.
- Vapor transport governed by dry cake Knudsen & viscous resistance $R_p$.
- Equilibrium Clausius-Clapeyron ice vapor pressure.